At Country Grocer, we have two board-certified Food Safety Officers on staff to constantly keeop watch on our food handling practices. You can be confident that we strive to maintain the safest environment when cooking and handling our foods.

Here are some helpful tips for food safety at home:

· Clean and sanitize all kitchen surfaces.
· Wash and sanitize all your dishes, utensils and appliances before use.
· Discard all soft plastic and porous items that may have absorbed contaminants.
· Cook meat and fish thoroughly.
· Fresh poultry is best used the day you bring it home or frozen until needed.

For more information about food safety, please visit the CDC Web site.